Payment Terms L/C,T/T Certification HACCP Part Fat Type Beef Category Red Meat Certification HACCP Part Fat Type Beef Category Red Meat we provide fresh beef and frozen beef Full Container Loading 15mt by 20ft reefer container, 25mt by 40ft reefer container Certificate available
Part Leg Processing Type Fried Style Cooked Type Pork Category Red Meat Part Leg Processing Type Fried Style Cooked Type Pork Category Red Meat Pork Products Pork Products Pork cocktail Prime cut bacon Back bacon Pork loin chops Pickled/smoked shanks Pre cooked pork ribs Pork sau
Part Fat Style Cooked Category Red Meat Part Fat Style Cooked Category Red Meat Swordfish Steaks Moderately high oil content. The meat is moist and flavorful. Steaks are firm and short-grained May be cooked thawed or frozen. Remove fish from wrapper to thaw. Grilling Place steaks
Category Red Meat Category Red Meat Hot dogs and frankfurters have important biological and nutritional value, delicate and mellow taste
Category Red Meat Category Red Meat On Sale Now! Angus Filet Mignon Steaks (4-8 oz steaks per box) $75.00 4) 8oz Angus Filet Mignons. Cut from the most tender part, these succulent Filet Mignons are great for those special occasions or when you just want to treat yourself to a de
Processing Type Seasoned Part Fat Type Beef Category Red Meat Processing Type Seasoned Part Fat Type Beef Category Red Meat Tender Hickory Smoked Mandarin Teriyaki Beef Jerky 1.25 lb avg 4 Packs Very low fat, ultra convenient, tender and totally delicious! Hand seasoned and slowl
Category Red Meat Category Red Meat Chicken meat basted with a sweet sauce, grilled over charcoal, served with peanut sauce.
Category Poultry Category Poultry Our company is seller of quality meat and poultry in canadian and foreign market.
Place of Origin Bulgaria Type Chicken Category Poultry Place of Origin Bulgaria Type Chicken Category Poultry High quality chiken grillers Delivery time may vary depending on the quantities and the designated port of delivery Packing and label may vary in accordance with the cust
Style Fresh Type Ham Category Meat Product Style Fresh Type Ham Category Meat Product Raw Ham Parma Brand-Marked Product code 301 Characteristics Fresh pork leg of Italian origin with adding of salt. Ingredients - - - Nutritive values - - - Average weight (in grams) 10000 Availab
Category Red Meat Category Red Meat Group Sausage Code 10055 Product Name Wiener Detail - Sausage Smoked Sausage are stuffed with the best quality selected Meat which are ground and mix with natural seasoning which give different flavors upon the products.
Processing Type Smoked Part Whole Style Snack Type Turkey Category Poultry Processing Type Smoked Part Whole Style Snack Type Turkey Category Poultry Bar B Que Whole Turkey. Weight 8-10 lbs An unusual sensation for meals or snacks. Price $79.00 Weight 8-10 lbs An unusual sensatio
Processing Type Seasoned Part Breast Category Red Meat Processing Type Seasoned Part Breast Category Red Meat Breast of Turducken Roll $39.99 Breast of Turducken Roll $39.99 Q. What is a Breast of Turducken Roll and how much does it weigh? A. The boneless breast of Turducken Roll
Place of Origin Australia Style Fresh Category Red Meat Place of Origin Australia Style Fresh Category Red Meat Safa International Exports and import Pty Ltd. Our company provides export services for a range of all meat products,seafood
Style Fresh Type Beef Category Red Meat Style Fresh Type Beef Category Red Meat Carcassa di agnello Lamb carcass Brokerage, representation and commission agency of food products. Burani Interfood works hand in hand with numerous producers and supplies goods of all possible catego
Type Sausage Category Meat Product Type Sausage Category Meat Product Pork neck rolled in trimmed pancetta A product to discover.
Drying Process AD Shape Piece Part Breast Type Chicken Category Poultry Drying Process AD Shape Piece Part Breast Type Chicken Category Poultry Chicken Shish Kebabs Succulent pieces of chicken breast have been added with seasonal vegetable to bring you this tasty treat. Add-ons P
Type Beef Category Red Meat Type Beef Category Red Meat Manufacturing Beef Boneless Forequarters Shank Beef Trimmings Boneless Compensated Quarters