L-Lysine Hcl

Quality Standard GB10794-2009, FCCIV, USP32,AJI97

Specific Values

Assay(%)min 98.5~101.5

PH value (5g/100mL in water) 5.5-7.0

Loss on drying,% max≤ 0.4

Chloride(as Cl),% 19.0~19.6

Heavy metals (as Pb),% 0.0015

Specific rotationα +20.4°~+21.4°

Residue on ignition,% ≤0.1

Application

Specification	Function	Major Application
Food grade	Nutrient enrichment、Increase protein conversion rate	Beverage/Bread/Noodles/Rice/Dairy product
Deodorant and fresh keeping	Preserved food Meat-falvor essence
Maillard reaction	Meat-falvor essence
Pharmaceutial grade	Growth promotion and Invigorate health effectively	Pharmaceutic adjuvant and Health products

Nutritional matrix

Nutritional Matrix Value

L-Lysine Hcl content 99.0%

Digestibility 100.0%

Protein 100.0%

Package

1. In Multi-ply Paper Bag with pallets and plastic film wrapped.

2. In Paperboard Drum with pallets and plastic film wrapped.

3. In Carton with pallets and plastic film wrapped.

4. Net weight of 25kgs/Bag(Carton/Drum)

Storage

L-Lysine Hcl should be kept cool and dry in unopened original packing. Storage and conditions of 5-30℃ and 20-75% rel. humidity are recommended. Under these conditions its active content is guaranteed of 2years form the manufacturing date. The manufacturing date is part of the lot number on the package label.

Sealed storage, in a cool ventilated dry place.

Protect them from sunshine and rain.

Handle with care in order to avoid damaging the package.