alpha:c* - Manufacturers, Suppliers & Exporters
Category Ice Cream Category Ice Cream Ingredients butter fat 25%, Lactose 4.3%, Protein 3.2%, Minerals 0.7 Ingredients butter fat 25%, Lactose 4.3%, Protein 3.2%, Minerals 0.7, Approved stabilizers (Carrageenan, alginate, mono and diglycerides), Purified water.
Packaging Bag Type Dried Whole Milk Category Milk Powder Packaging Bag Type Dried Whole Milk Category Milk Powder Full Cream Milk Powder is a soluble powder made by concentration and spray drying of pasteurized whole milk. Quality andAssurance Bulk truck /silo 20 - 22mt Semi bulk
Brand Name Soft Serve Ice Cream Powder Place of Origin South Africa Flavor Chocolate Category Ice Cream Brand Name Soft Serve Ice Cream Powder Place of Origin South Africa Flavor Chocolate Category Ice Cream Bio-Tek Products CC has formulated a Soft Serve Powder. It is easy to pr
Brand Name Milkano Place of Origin Egypt Shelf Life 6 monthes Texture Soft & Semi-Soft Type Mozzarella Category Cheese Brand Name Milkano Place of Origin Egypt Shelf Life 6 monthes Texture Soft & Semi-Soft Type Mozzarella Category Cheese Natural Milk or Process cheese
Category Cheese Category Cheese Cheese Powders Our range of Sunspray Cheese Powders includes products Cheese Powders Our range of Sunspray Cheese Powders includes products used mainly in the manufacture of snacks and biscuits as well as sauces, bakery ingredients, canned foods su
Category Milk Category Milk Coconut is widely used in Thailand and other countries in Asia , not just for cooking but also for palm sugar CHAO KOH NW (Kg.) GW(kg.) COCONUT CREAM 1000ml. x 12 12.00 12.70 COCONUT CREAM 250ml. x 36 9.00 10.40 COCONUT MILK 165ml. x 48 7.92 10.00 COCO
Category Milk Category Milk BRIDGE SWEETENED CONDENSED NON-DAIRY CREAMER
Category Cream Category Cream Thai coconut cream CODE NO. DESCRIPTION PACKING SIZE NT WT. GR WT. CU M. 8857101220576 THAI COCONUT CREAM 22% 24TINS X 14FL OZ.(400ML.) 9.60 11.50 0.0147
Category Cream Category Cream With its homogenous texture and liquid consistency, Isigny Saint-Mere UHT cream can be used in many recipes With its homogenous texture and liquid consistency, Isigny Saint-Mere UHT cream can be used in many recipes. In cooking it reduces well, and a
Packaging Bag Origin Blended Processing Type Flavored Texture Soft Type Cheddar Category Cheese Packaging Bag Origin Blended Processing Type Flavored Texture Soft Type Cheddar Category Cheese Mozzarella Originally, Italians ate Mozzarella as a soft fresh cheese. Later, cheesemake
Category Cream Category Cream A creamed version of our Rooibos liqueur made with sterilised cream PUR Rooibos Cream A creamed version of our Rooibos liqueur made with sterilised cream, naturally harvested bush tea leaves and brandy spirits - with a shelf life of up to two years.
Type Dried Skimmed Milk Category Milk Powder Type Dried Skimmed Milk Category Milk Powder AMPEC Full Cream 1 X 25 kg 25 kg/ sak Produk-produk yang mengandung susu Full Cream Milk Powder, Skim Milk Powder, Butter Milk Powder, Whey Powder, Anhydrous Milk Fat, Butter Modified, Non D
Texture Soft Origin Blended Category Butter Texture Soft Origin Blended Category Butter Home of quality cakes and food of all variety! Surimi crab flake mix with whole California raisin & with mayonnaise base Approximate weight 50g.
Place of Origin Italy Texture Other Type Parmesan Cheese Category Cheese Place of Origin Italy Texture Other Type Parmesan Cheese Category Cheese cheese red
Category Cream Category Cream 1 Cup All Purpose Flour 1 Teaspoon Black Pepper 1 Cup All Purpose Flour 1 Teaspoon Black Pepper 1 Pound Fresh Asparagus tough edges trimmed1 Cups Chicken Broth low sodium1 Cup Margarine 1 Cup Half and Half
Place of Origin Italy Type Mozzarella Category Cheese Place of Origin Italy Type Mozzarella Category Cheese Italian mozzarella and melted cheese for pizza. Italian mozzarella for pizza 1 kg and 2 kg. and also melted cheese, food preparations made of cheese, spun curd cheese, eda
Category Other Category Other Quality is visible here...Vimal Dairy Dahi believes in being natural !!! Every 100 grams of Vimal Dairy Dahi contains Energy Value 79.00 K cal Fat 4.50 gms. Proteins 4.00 gms. Carbohydrates 5.80 gms. Calcium 150.00 mg. Available in 200 gm Pouch and 2
Category Cream Category Cream Jojoba Cream
