Produced from fish meat, mixed with tapioca flour and selected spices to enhances its taste. Otak-otak dough is formed as long curls and fried until crispy before packed in plastic. Otak-otak curls is simply crispy and suitable to be taken as a snack.
Produced from fish meat, mixed with tapioca flour and selected spices to enhances its taste.
| Delivery Time: | 45 days after receipt of order and telegrafic transfer |
| Package: | 478mm x 313mm x 246mm (1 carton = 120 gram x 24 cans) |
| Supply Ability: | 1,250 Dozen per Day |
| Minimum Order Quantity: | 1,540 Dozen 1 container 40ft / 20ft |
| Payment Terms: | L/C,D/P,T/T |
| Port: | Port Klang, Malaysia |
| Fob Price: | US$0.38-0.87Port Klang, Malaysia |
| Style: | Fried Snacks |
| Sale price (USD): | 4.80 |
| Packs/Corton: | 120 g x 1 pack |
| Packing Type: | Canister |
| Place of Origin: | Malaysia |
| Texture: | Crispy |
| Type: | Fruit & Vegetable Snacks |