vegetarian meat
Product Details
| Product Name | Vegetarian Meat |
| Brand Name | Vegsalon |
| Net Wt | 205g |
| Ingredient | Texturized soy protein, Soy Separation Protein, Konjak Flour, Sea Algae Extracts, Starch, Soy Salad Oil, Soy Sauce, Ginger, Liquorice, White pepper. |
| Storage | under normal temperature, protected from sunlight |
| Shelf Life | 12months |
| Serving Directions | the product can be eaten after burned,braised or cook with vegetable |
| Place of Origin | Longhai City,Fujian Province |
| Packing Specification | 1*40 |
| Ctn Size | 43*27.5*19.5 |
| ctns/20GP | 1260 |
vegetarian meat
no alcohol, no egg,no preservative
Healthy and Environmental
Care for life;
- Inner Packing:foil wrapper
- Specialty:Modified
- widsom choice:healthy
- Brand Name:Vegsalon
- Place of Origin:Fujian China (Mainland)
- Packaging:Bag, Single Package, Vacuum Pack
- Weight (kg):0.205
- Shelf Life:one year
- Feature:Nutritious
- Age:Adults
- Texture:Soft
- Certification:IFS, QS, BRC, HACCP, ISO
- Type:konjack flour
- Country:China (Mainland)
- telephone:86-596-6969992
| Delivery Time: | one month |
| Package: | carton |
| Supply Ability: | 100000 Pack/Packs per Week |
| Minimum Order Quantity: | 1000 Pack/Packs |
| Payment Terms: | L/C,T/T |
| Port: | XIAMNE |
| Packaging: | Bag, Single Package, Vacuum Pack |
| Weight (kg): | 0.205 |
| Shelf Life: | one year |
| Feature: | Nutritious |
| Age: | Adults |
| Texture: | Soft |
| Certification: | IFS, QS, BRC, HACCP, ISO |
| Type: | konjack flour |
