Vietnamese Prawn Crackers
Product Details
- cooking directions:
+ soak chips in cooking oil at the temperature 160-180oc.
+ take out quickly when the chips just turn brown yellow and swell
- ingredients:
+ tapioca flour, shrimp and spices.
- cooking directions:
+ soak chips in cooking oil at the temperature 160-180oc.
+ take out quickly
- Style:Baked Snacks
- Model Number:05
- Processing Type:Fried
- Type:Fruit & Vegetable Snacks
- Country:Vietnam
- telephone:84-8-8385132
| Style: | Baked Snacks |
| Model Number: | 05 |
| Processing Type: | Fried |
| Type: | Fruit & Vegetable Snacks |
