"CRISP BREAD" rye, with sea-kale

"CRISP BREAD" rye, with sea-kale
Bag 200 g contains minimum 80 g of naturally sea-kale.
INGREDIENTS: Whole grain rye flour, wheaten bran 30%, sea-kale, salt.
Shelf life: 9 months
Net mass: 200 g

Shelf life: 9 months
Net mass: 200 g

  • Packaging:Bag
  • Country:Russian Federation
  • telephone:7-007-8412-44-79-82
Packaging: Bag

DietMarka

Enter 20 to 3,000 English characters. Characters: 0 / 3000

Submitting We are sending your inquiry, please wait...