| Yaki sushi nori | |||
| Ingredient Listing:seaweed 100% | |||
| Grade:A,B,C&D | |||
| Specification:50 full sheets/pack | |||
| Net content:125g/pack | |||
| Packs/carton:80 packs/ctn | |||
| Ctn size:61*41*46cm | |||
| Shelf-life:12months under cool & dry place | |||
| More details: | |||
| General Requirements | |||
| Material and workmanship are good quality and the product is prepared in accordance with HACCP proctices under strictly sanitary conditions to minimize the possibility of contamination during product manufacture | |||
| Microbiological requirements | |||
| No pathogens,Free of E.Coli,Salmonella,Listeria,S.Aureus | |||
| Type: 50 full sheets/pack | |||
| Origin: China | |||
| Net weight:125g/pack;Gross weight:155g/pack | |||
| package | spec:80packs/ctn | ||
| ctn:61*41*46cm | |||
| loading quantity | 1*20FCL | 1*40FCL | |
| 225ctns | 500ctns |
We have the largest production base in the world,
the product tastes delicious and nutritious.
| Minimum Order Quantity: | 100 Pack/Packs |
| Payment Terms: | L/C,T/T,Western Union |
| Port: | Shanghai |
| Contents: | laver |
| Feature: | Low-Salt |
| Age: | All |
| Texture: | Crispy |
| Taste: | Salty |
| Certification: | HACCP, ISO |
| Processing Type: | Baked |
| Type: | Seafood Snacks |