Shrikhand (milk products)

Shrikhand is an Indian dessert made of strained curd(yogurt). It is one of the main desserts in Gujarati cuisine, and a common side dish in Maharatrian cuisine. The curd is tied and hung until all the water has drained off, the result being a thick and creamy curd. Dried and fresh fruit such as mango are also added. Other ingredients include sugar, cardamom powder, and saffron. The dish is served chilled. In Gujarati cuisine.

Shrikhand (milk products)