sour cream - Sour C

Our cultured, buttermilk-based dressing is so similar to sour cream that many cannot tell them apart...until it comes to versatility, shelf life and cost. While the taste is almost identical and you can use it in exactly the same ways, it actually offers more flexibility. While it's heavy-bodied, it can be thinned for dressings without sacrificing flavor. Count on excellent heat stability, and use it confidently for stroganoff, dips, baked potatoes and more.

More versatile than sour cream
Real sour cream taste
Longer shelf life