Emmentaler a cheese produced by Swiss farmers since 1923 out of cow milk; it has an unmistakeable look thanks to the large holes, a smell that reminds of walnuts and a slightly sweet, very fine taste.
cheese speciality
| Minimum Order Quantity: | 1 Kilogram |
| Payment Terms: | T/T |
| Place of Origin: | Romania |
| Shelf Life: | 60 days |
| Texture: | Soft & Semi-Soft |
| Type: | Other |
| Category: | Cheese |