Sell Butter

We can offer you butter made from pasteurized cream and 16 % moisture. Physical and chemical parameters: Fat %w/w 82 minimumMoister is 16%. The acidity in fat is (mmol/100grams fat) 3 maximum. Peroxide index (meq peroxide/KG of fat) is 1 max. Organoleptic description: A solid consistent aspect, malleable at a temperature of 20 degrees c, with a smooth and uniform texture; spread able. Uniform white/yellowish color with a clean, typical flavor, without any off odors.The packaging is 1x25kg: Polyethylene liner, in a corrugated cardboard box. We are the manufacturer and can pack exactly to your specs. Please let us know more about your requirement, quantites and destination.

We can offer you butter made from pasteurized cream and 16 % moisture. Physical and chemical paramet