Pecorino From Tuscany

LA FONTE Cheese Factory offers a huge range of Pecorino of the Crete Senesi in order to meet the expectation of its clients. The variety ranges from fresh cheese (20 days) to aged cheeses (at least 3 month) all of them are produced with local sheep's milk, following the traditional method of our land. Quality is the key word of LA FONTE Dairy Farm production. Trying our products; you won't be disappointed.





We can consider Tuscan pecorino cheese as one of the eldest italian cheeses. Our product is the result of a long tradition.

  • Brand Name:Caseificio La Fonte
  • Place of Origin:Italy
  • Origin:Sheep
  • Texture:Hard & Semi-Hard
  • Type:Goat & Sheep Cheese
  • Category:Cheese
  • Country:Italy
  • telephone:39-0577-700031
Minimum Order Quantity: 100 Kilogram
Brand Name: Caseificio La Fonte
Place of Origin: Italy
Origin: Sheep
Texture: Hard & Semi-Hard
Type: Goat & Sheep Cheese
Category: Cheese

Caseificio La Fonte

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