cheese

The big news about this cheese is the idea of putting together its special flavor in a reduced size of 4/5 Kg, making it more practical and handy.

It is a cheese made of hard paste (pasta dura) with nutritional features similar to other cheese of its category, reach of calcium, phosphorus, oligoelements and vitamins (A,B1,B2,B6,B12) with a high grade of digestibility

BABY Pi? is an unique innovation and precious cheese form that belongs to ancient tradition of a beautiful italian region, Emilia Romagna and more precisely on the hills of Appennino Modenese/Reggiano.

an unique innovation and precious cheese form that belongs to ancient tradition of a beautiful italian region