40 container can take up to 25000 kgs
20 container can take up to 16000 kgs
Euro : 2,600 / ton full cream (FOB Basis)
Euro : 2,150 /ton skimmed (FOB Basis)
Pallets: Foiled one way pallets (100x120cm), max 1 200 kg per pallet;
Parameter provides once a year in compliance with factorys HACCP
< 10
< 10
Yeast and moulds, 1g
neg
neg
Staphylococcus aureus, 1 g*
neg
neg
Salmonella, 25 g*
< 10
< 10
Coliformes, 1 g
neg
neg
Antibiotics
neg
neg
Listeria monocytogenes,25g*
1.25
1.25
Solubility index, ml max
6.0 x 103
1,0 x 104
Bacterial estimate max
38.0
Lactose, % apr*
36.20
26.0
Protein, % apr*
0.15
0.16
Titrable acidity, % max
0.56
Min 26.0
Milk fat, %
4.0
4.0
Moisture, % max
Skimmed milk powder
Full cream milk powder
|
Colour cream coloured Taste, smell fresh, like pasteurised milk with no smack and bad smells External, consistence dry hygroscopic powder. Small chunks of powder is allowable they should sift in a result of mechanic action Characteristic |
Full Cream and Skimmed Milk Powder
| Category: | Milk Powder |