Milk Powder

Antibiotics: Absent

Colour: white or slightly yellow

Total bacterial count: max. 50 000/g

Protein: 26%

Lactose: 38%

pH: 6,6 6,7

Acidity: max. 0,15%

Solubility: 1,0 ml

Moisture: max. 4%

Fat: min. 26%

Full cream milk powder

Antibiotics: Absent

Colour: white or slightly yellow

Total bacterial count: max. 50 000/g

Protein: 34 - 36%

Lactose: 52%

pH: 6,6 6,7

Acidity: max. 0,15%

Solubility: 1,25 ml

Moisture: max. 4%

Fat: max 1,25%

Skimmed milk powder

The Best Milk Powder from Poland!
Full Cream and Skimmed!
Very good prices!