Ezy-Carve Lamb Leg with Lamb Spice - (1.5-2kg)

Recommended Cooking Method: Roast

Recommended Storage: Best kept chill. Consumed within 3 days or freeze product to keep.

Packing: Chilled; tray pack. 1 portion/pkt

Feed: Grain fed for 90 days before slaughtered

Country Of Origin: Australia

*Customers may also request this product not to be marinated.

Rating : Unrated
   
 

Specifications: Approx 1.5 kg/pc. Bone-in leg with tunnel bone removed and tied. Marinated & Oven ready.

Specifications: Approx 1.5 kg/pc. Bone-in leg with tunnel bone removed and tied. Marinated & Oven ready.

  • Part:Leg
  • Style:Cooked
  • Category:Red Meat
  • Country:Singapore
  • telephone:65-93253236
Part: Leg
Style: Cooked
Category: Red Meat

Greengrocer

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