beef - Brisket and Navel Plate (Whole Brisket)

Brisket and Navel Plate is prepared
from a Forequarter by a straight cut
starting

  • Type:Beef
  • Category:Red Meat
  • Country:Argentina
  • telephone:54-54 3329
Type: Beef
Category: Red Meat

FRIGORIFICO BARADERO

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