Lamb biryani

6-8 servings
Serve with sambals and dholl (daal)
Garnish with coriander

6-8 servings
Serve with sambals and dholl (daal)
Garnish with coriander

  • Shape:Piece
  • Processing Type:Baked
  • Style:Cooked
  • Category:Red Meat
  • Country:Australia
  • telephone:61-421-361164
Shape: Piece
Processing Type: Baked
Style: Cooked
Category: Red Meat

Naidoo Spices

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