meat processing product-Beef sticks
Product Details
Beef sticks are made with USDA inspected premium boneless American chuck beef, complemented by lean pork shoulder meat to create a distinctive, flavorful beef stick. MSG free. Sticks are fully cooked by smoking seven to eight hours using real, natural smoke from local cherry or apple wood.
Beef sticks are made with USDA inspected premium boneless American chuck beef
- Style:Cooked
- Type:Beef
- Category:Red Meat
- Country:United States
- telephone:1-563582-3520
| Style: | Cooked |
| Type: | Beef |
| Category: | Red Meat |
