Lamb

 We portion control these other meats to produce pork, veal and lamb chops, injected loins and other specialty cuts like pork/lamb crown racks, and bone & tied lamb or pork legs. We offer frozen pork back ribs, pork spare ribs, and veal osso bucco as well as other sub-primal cuts like tenderloins, pork cushion meat and lamb/veal shanks. We also feature a variety of brand names in our processed line of products for bacon, sausage, hams and hot dogs.

Lamb

  • Part:Leg
  • Type:Pork
  • Category:Red Meat
  • Country:United States
  • telephone:1-323-838-9400
Part: Leg
Type: Pork
Category: Red Meat
*Your name:
*Your Email:
*To:Sterling Meat Co
*Subject:
*Message:
Enter between 20 to 3,000 characters. English only.     Characters Remaining: 0 / 3000
*Enter the secure code shown below Mfrbee security Image      Reload Image

We do inquire for you , please wait ...