Iberian Cured SirloinMade from the whole sirloin of the Iberian pig. Slightly seasoned with paprika and spices and subject to a natural curing process lasting 3 months.
Iberian Cured Sirloin
Made from the whole sirloin of the Iberian pig. Slightly seasoned with paprik
| Package: | Varies |
| Supply Ability: | Varies |
| Minimum Order Quantity: | 1 pallet |
| Payment Terms: | L/C,T/T,CASH |
| Processing Type: | Seasoned |
| Model Number: | Tartessos |
| Brand Name: | Tartessos |
| Place of Origin: | Spain |
| Type: | Pork |
| Category: | Red Meat |