Iberian pork produced in the meadows of Andalusia and Extremadura, in controlled agricultural land.
These pigs are processed in our factory of salted meats and salted hams, located in Guijuelo (Salamanca).
INGREDIENTS
Iberian pork ham and salt (apox 700 grams).
ELABORATION
Always respecting the traditional formulas, we realize the processes of pre-, salty,
and post-wash of the parts, giving each process time and the traditional formula that will also determine the rest time in dryers with controlled temperature and humidity .The final phase
takes place in the quiet of the cellars, so that the parts reach the ideal healing point.
Price EXW: 0.00
Price FOB: 8,90 KG
Minimum Order: 1 UNIT
Delivery terms: Immediatel
Certificates: Health Certificate
Iberian Ham of recebo comes from Iberian breed pigs and therefore also present the characteristics of Iberian hams. The differ
Place of Origin: | Spain |
Type: | Ham |
Category: | Meat Product |