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Any interested buyers please feel free to contact for further details.10. Shelf life: Kept in the temperature at minus 18, Shelf life: 3 years
9. Packing: In aseptic bags in steel drums Net weight 260kg/drum,
8. Pathogen:No detectable
7. Preservative:No
6. Sulfur Dioxide Residue( Soluble solid brix 10% ): Max 10.0mg/kg
5. Total acidity ( as lemon acid ):Natural juice acid: 3.3%-4.5% , Firmly sour ratio: 13-19
4. Insolubility solid: Max 6.0%
3. Brix: 65%
In the position to supply Orange Juice Concentrate
| Flavor: | Orange |
| Technics: | yellow |
| Usage: | Juice |
| Type of Products: | Juice |
| Processing Type: | Flavored |
| Type: | Concentrate & Puree |
| Primary Ingredient: | Citrus Fruit |
| Category: | Juice, Fruit Juice |