Canned Coconut Milk and Cream

To obtain the milk or cream, the nut is peeled, its flesh cut into pieces before being crushed: the extract subsequently squeezed out is boiled to get rid of moisture, then homogenized, filtered, canned and sterilized. For cream, the boiling process is increased, hence a more concentrated product.Sterilized Coconut Cream and Milk is the pure and natural extract from fresh mature coconut meat combined with natural stabilizer. It is a good ingredient for household and industrial use.This coconut milk can be used for making cakes, candies, cookies, ice cream, coconut jam, curries, sauces, varies desserts or add to hot and cold beverages.Composition:Coconut extract, Stabilizer and food gum.

Sterilized Coconut Cream and Milk is the pure and natural extract from fresh mature coconut meat combined with natural stabilize