TAB n/ml: less than 1
Mould&Yeast n/ml: less than 50
Pathogenic bacteria: Negative
Coliform n/ml: less than 3
Bacteria in count n/ml: d50
Starch: Negative
Pectin: Negative
Turbidity: d3
clarity(% transmittance 625 nm@ 11.5 brix) : e95%
color(% transmittance 440 nm@ 11.5 brix): e40%
PH: d5
Titrable Acid(As citric acid): 0.8-6.0
Brix: 70?1
Taste: typical ripe flavor of fresh apple fruit, free of any off flavors.
Color: amber
We offer apple juice concentrate in big drum, aseptic bag and metal drum.
apple juice concentrate
We produce apple juice concentrated. We are manufacturer of AJC.
Flavor: | Apple |
Processing Type: | Flavored |
Type: | Concentrate & Puree |
Primary Ingredient: | Apple |
Category: | Juice, Fruit Juice |