World's hottest Chili

IshitaAgricultural Society

CEO

AshwiniFatehpuria

Regards,

Theses chilies are used for seasoning of food as spices and for Oleoresin and Capsaicin extraction.

Dehydrocapsaicin (% w/w)  :           1.42 (Approx.)

Capsaicin (%w/w)                 :           4.28 (Approx.)

Oleoresin (%w/w)                :           15.00 (Approx.)

Scoville HeatUnit                 :           0.8-1 million Pungency

MoistureContent                  :           10-11%

Parts Used                   :           Fruits

Name                                      :           BhutJolokia, Chilli

We feel pride to introduce The Worlds Hottest Chilies, details of which are as follows.

We offer world's hottest chilli, it is exclusively grown in India. It is in very high demand in international market.