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Oregano is stronger, sharper, and slightly more bitter than marjoram. The Mexican version is stronger and sometimes mintier than the Mediterranean version and is popular in many Mexican
dishes, such as chili con carne. Try adding to sauces and soups for a richer flavor.
Also try our other Mexican oregano: and , or try our version.
Dried Mexican Oregano - cut.
Bottle Pack - packed in one clear, plastic bottle with a screw-on top.
Bulk Pack - packed in clear, plastic bags
Pail Pack - packed in one plastic pail
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