chocolate

They

Pathogenic bacteria
(staphylococcus, shigella, salmonella)

Ingredients: Sugar, Cocoa butter substitute, Milk powder, Cocoa powder, Almond or
grape , Lecithin, Vanillin

  • Form:Chocolate Block
  • Type:Milk Chocolate
  • Specialty:Coated
  • With:Biscuit
  • Form:Solid
  • Additional Ingredient:Biscuit
  • Type:Milk Chocolate
  • Category:Chocolate
  • Country:
  • telephone:
Form: Chocolate Block
Type: Milk Chocolate
Specialty: Coated
With: Biscuit
Form: Solid
Additional Ingredient: Biscuit
Type: Milk Chocolate
Category: Chocolate

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