|
Octopus cyanea
|
|
Octopus macropus
|
|
Octopus aegina
|
|
Octopus vulgaris
|
Please determine :
- product sizes and weights / calibration
- type of conditioning (raw frozen, cooked frozen, other...)
- required packaging
- on board treatment or at land
Sizes:
T - 1 + 4 Kg. for one
T - 2 3 - 4 Kg. for one
T - 3 2 - 3 Kg. for one
T - 4 1,7 - 2,0 Kg. for one
T - 5 1,3 - 1,7 Kg. for one
T - 6 1,0 - 1,3 Kg. for one
T - 7 0,7 - 1,0 Kg. for one
T - 8 0,5 - 0,7 Kg. for one
T - 9 0,3 - 0,5 Kg. for one
T - 10 0,2 - 0,3 Kg. for one