at -50 to -60 degrees, landed in Mauritius at EU licenced storage, processing & packing facility. Headed, tailed, cut, vacuumed packed or whole (sashimi) sent by air to your selected airport.
We personally select your sashimi Tuna wild caught (not farmed) - killed and snap frozen
Wild caught, fresh sashimi grade - we grade all our tuna, you get the top of the range selection
Yellowfin Tuna wild caught loins, steak, skin on-off, saku frozen
| Delivery Time: | 28 days |
| Package: | plastic wrapped or vacuum packed - large carton for whole sashimi grade - production sashimi 20000+kg/week |
| Supply Ability: | 40000 Kilogram per Month |
| Minimum Order Quantity: | 1000 Kilogram |
| Payment Terms: | L/C,T/T |
| Port: | Port Louis |
| Place of Origin: | Mauritius |
| Style: | Fresh |
| Category: | Fish |