Swordfish is a fantastic fish to eat, and should melt in your mouth. Swordfish has high oil content and is rich in flavour with a texture similar to premium cuts of beef. It has a pale white to pinkish firm flesh. Swordfish has a very mild taste and tender flesh when cooked.
Swordfish is a fantastic fish to eat, and should melt in your mouth.
| Preservation Process: | Oil |
| Processing: | Flesh |
| Style: | Fresh |
| Category: | Fish |