Cream Corn Buns
Product Details
Cooking Instructions:
Microwave
Cook according to instructions in microwave oven for 1 minute. Provided Tray can be used in microwave oven.
Steaming
Steam buns in a hot steamer over medium heat for 8 minutes. Do not overcook.
Deep Frying
Thaw frozen buns first. Preheat cooking oil to 180 C. Immerse buns completely. Fry for 3 - 4 minutes until light golden brown.
Ingredients:
Wheat Flour, Water, Sugar, Yeast, Baking Power, Salt, Vegetable Oil, Corn, Modified Corn Starch.
- Color:Brown
- Style:Preserved
- Type:Corn
- Country:Singapore
- telephone:65-65 6755 1111
| Color: | Brown |
| Style: | Preserved |
| Type: | Corn |
