Garlic

Garlic country since ancient times there is "riddled with garlic Qu", which thousands of Chinese medicine formulations have the ingredients of garlic. Lack of medical treatment at the time, garlic has become people's medical fitness of the good things.
Modern research indicates that garlic with the "allicin" has a bactericidal effect in vitro on a variety of pathogens such as Staphylococcus aureus, Neisseria meningitidis, Pneumococcus, Streptococcus and diphtheria, dysentery, colon, typhoid, paratyphoid, Mycobacterium tuberculosis and Vibrio cholerae, etc. There are clear role in inhibiting or killing. To penicillin, streptomycin, chloramphenicol and aureomycin-resistant bacteria, garlic preparation is still sensitive. In addition, garlic have anti-fungal, the role of antigen insects; have to split the role of inhibition of cancer cells. Garlic research results are endless.