Extra virgin olive oil

Olive Type: Yalova
Collection Type: Olives are collected at the villages placed in Gemlik,Armutlu,Narl,Fstkl and Edremit; which are located at the height 150 meters up from the sea level in Aegean Sea region of Turkey, from specially growth olive trees, which are only getting the north wind, by hand and rake.Olives are pressed with in 8 hours after collection
Color: Yellow
Where to use: Recommended for on-table use, and for all cooking, for salads, breads, macarroni,un-cooked vegetables, boiled and fried meat, over cooked fish .
Limited Edition Rarely Found Quality:
In 100g of Our Extra Virgin Olive Oil
Energy: 895kcal / 3678kjoule
Sodium: 0g
Carbonhidrat: 0g
Cholestrol: 0g
Protein: 0g
Leaf: 0g
Free oil acid as oleic acidity type 0,8
Naturally Contains vitamine E
Keep away direct sunlight and cool places not more then 15 Degerees Celcius.Made In Turkey