Palm oil RBD

Colour (5 ? Lovibond cell)        : 3 Red Max

M. Pt. degree C (AOCS Cc 3-25) : 24 C Max

Iodine Value (Wijs)                   : 56

Moisture & Impurities                : 0.1% Max

Free Fatty Acid (As Palmaitic)       : 0.1% Max

Specification 1:

RBD palm olein is also being used as frying oil by major food industries, mainly snacks and ready-to-eat foods etc. Also been used as a raw material for to produce margarines and shortenings.

Applications:

RBD palm olein is a clear Golden yellow liquid at room temperature. It is obtained by fractionating RBD Palm Oil by separating liquid parts (olein) from solid parts (Stearin).

Appearance:

Appearance:
RBD palm olein is a clear Golden yellow liquid at room temperature. It is obtained by fractionating RBD Palm Oil b