bread margarine

Features: Butter favor, natural, milk fragrance rich, taste good
Durability period: 12 months
Storage condition: Cool and dry place(15-25), avoiding the straight sunlight.

Margarine for baking
Advantage: No Trans Fatty Acid or cholestrol, linoleic acid-rich
Product description: fat 84% MIN, mosture 16% MAX, acidity 20T MAX
Packing: 15kg/carton (38cm*28.5cm*21.5cm)
Usage: Widely used in various types of bread, meal kits, cake

MOQ: 1450 cartons/1 FCL (20'GP container)
Loading port: Shanghai, China
Package: 15KG/carton (38cm*28.5cm*21.5cm)
Delivery date: 30 days after your order

--no-trans fatty acid, no-cholestrol
--good butter flavor
--good emulsifying
--easy to use

  • melting point:33-44
  • Country:China (Mainland)
  • telephone:86-564-5222383
Payment Terms: L/C,T/T
Port: shanghai
Fob Price: US$600-900shanghai
melting point: 33-44

Anhui Kangermei Oil & Fat Co., Ltd.

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