MATTYA-Water drip coffee maker(Dutch Coffee)

MDC-300: around 30 cups

MDC-200: around 20 cups

MDC-100: around 10cups

* Best for iced coffee!


* For extraction, drop the cold water at room temperature for 6~12 hours.
* It has almost no caffein which is comes out over 70.
* It has less astrigent taste and less tannin which is come out between 20~70.
* It tastes like plenty of fruit with smooth flavor and lasts long time.
* The matured coffee by one day or so, tastes like wine which is full of aroma and unique taste. That's why people called it as the wine of coffee.
* Producing high quality coffee for my own taste and aroma.
* Keep refrigerator until 7days by best condition.


It's the extraction method found out by former dutch colonial merchants to keep and drink coffee for a long time during the transportation of coffee from Indonesia to Europe.

Using cold water and takes 6~12hours for extraction.Make your own unique flavor coffee and taste the wine of coffee.

  • Place of Origin:Gyeonggi-do South Korea
  • Brand Name:MATTYA
  • Model Number:MDC-100/MDC-200/MDC-300
  • Capacity (Cup):35
  • Housing Material:Glass
  • Type:Drip Coffee Maker
  • Country:South Korea
  • telephone:82-31-852-1991
Minimum Order Quantity: 10 Set/Sets
Payment Terms: L/C,T/T
Port: Incheon/Busan
Place of Origin: Gyeonggi-do South Korea
Brand Name: MATTYA
Model Number: MDC-100/MDC-200/MDC-300
Capacity (Cup): 35
Housing Material: Glass
Type: Drip Coffee Maker

Topex Corporation

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