Origin: Shark, Salmon, Bovine, Porcine, Avian Annual capacity: 400 tons
| Physical and Chemical characteristics | Standard | Test Method |
| Clarity and color of solution | ≤0.35 | USP40 |
| Chondroitin Sulfate(CPC,drybasis) | 90.0%-105.0% | USP40 |
| Chondroitin Sulfate(HPLC,drybasis) | ≥90.0% | In House Method |
| Specific Rotation | -12.0°-19.0° | USP40 |
| PH Level | 5.5-7.5 | USP40 |
| Loss on drying | ≤7.0% | USP40 |
| Sulfate | ≤0.24% | USP40 |
| Chloride | ≤0.50% | USP40 |
| Limit Of Protein (drybasis) | ≤6.0% | USP40 |
| Residue On Ignition | 20.0-30.0% | USP40 |
| Clarity And Color Of Solution | ≤0.35 | USP40 |
| Heavy metals | ≤10ppm | USP40 |
| Total Bacterial Count | ≤1000CFU/g | USP40 |
| Yeasts and molds (cfu/g) | ≤100CFU/g | USP40 |