alpha:v* - Manufacturers, Suppliers & Exporters
F F.S. Machine With Auger Filler Sealing Type Centre Seal (intermittent pneumatic type) Packing Range 10 gms to 2 kgs. (Depends upon product characteristics) Packing Size 40 to 280 mm. (Pouch length)100 to 390 mm. (Film width) (In Small Model) 100 to 350 mm. (Pouch Length)100 to
a state of the art technoloty that guarantee reliable service and ensures functional excellence Salient Features Embedded vacuum interruptor ensures safety of operator Long electrical and mechanical life Fully extensible Operating mechanism with mechanical interloacks with earth
To pack meat, seafood, agricultural products, pickled foods, vegetarian food, prepared food Single Chamber Vacuum Machine Applications To pack meat, seafood, agricultural products, pickled foods, vegetarian food, prepared food, powder, spice, electronic and hardware products, med
Available capacity from 40 BPM to 240 BPM Available capacity from 40 BPM to 240 BPM Available total filling line from turn table to inspection and labelling machine MOC S. S. 304/ 316/ 316 L
Capacity 2 Sheets to 170 Sheets Wire Required Capacity 2 Sheets to 170 SheetsWire Required 26 to 21 S W.G H.P RequiredS H.P.1/2 H P.Sace Required32" * 38" * 42"Nett. weight 125 kG Gross Weight 225 kG
Pouch Style Vertical Aseptic Packing Machine for Dairy Products
Cost-effective & space-efficient balers with a ruggedly simple design for basic waste handling
High density See through Lid Standard Features High density See through Lid All SS body Machine size overview Chamber 325x300x80mm Seal beam 300x3mmx1 Overall size 670 x385 x 370mm ht Detailed Technical data Chamber size 325 x 300 x 80mm deep Length of seal bar 300mm x 3mm wide s
VCI BUBBLES & FOAM LAMINATES VCI BUBBLES & FOAM LAMINATES These VCI Bubbles & foam laminates provide an excellent combination of Corrosion Protection by forming a thin layer on the metal surface that provides corrosion protection without leaving a film or residue on the packed it
This 1.5kw small footprint baler generates 4 tonnes of pressure and can produce bales This 1.5kw small footprint baler generates 4 tonnes of pressure and can produce bales weighing between 50-70kg depending on the material. This baler normally features 2 chambers. The multi-chamb
Price 1,395.00 Availability in stock Prod. Code 0048 This is a professional vacuum machine to be used by meat packers, restaurants, hotels, caterers and so on. Heavy duty cycles allows continuous vacuum packing of the most disparate food items.
As soon as you press down the vacuum case lid the machine automatically starts the process of aeration, vacumisation The packed product is prevented from oxidation, rusting, moulding, dampness and insect infestation. This helps prolong the product storage period. Also useful to d
For dosing accurate fill volumes For dosing accurate fill volumes - Suitable for a very wide range of liquid viscosities ranging from free flowing through to thick liquids containing particles such as food products
1HP (0.75KW), 3 Phase only HP (0.75KW), 3 Phase only 4 Rollers, 120x60mm Variable Speed, 2-17 M/min Proper speed for better quality.*. Co-Matic has obtained the worldwide patented products.
Standard Features SS 304 lid. Standard Features SS 304 lid. Optional Features See Through High Density Cut Out On SS Lid. Inert Gas Flushing Arrangement Additional Seal Pressure Arrangement Bi-active Seal Parallel Seal Pneumatically Operated Sealing Jaws Compressed Air System
Vacuum sealers from MinipackVacuum packaging machines for use in meat processingClick here to viewPricing & Information Vacuum sealers from MinipackVacuum packaging machines for use in meat processingClick here to viewPricing & Information on our Vacuum SealersClick here to view
