*:* - Manufacturers, Suppliers & Exporters
Type Cattle Style Alive Category Livestock Type Cattle Style Alive Category Livestock Lot #3 - Chi Angus
Delivery Time Same Day Supply Ability 5000 Kilogram per Day Minimum Order Quantity 100 Kilogram Payment Terms COD Port Sharjah Meat Showroom Fob Price Other27Sharjah Meat Showroom Halal Chilled Indian Chop Mutton Halal Chilled Indian Chop Mutton Place of Origin Maharashtra India
Payment Terms L/C,T/T Model Number 4860 Place of Origin Australia Category Red Meat Model Number 4860 Place of Origin Australia Category Red Meat WEIGHT RANGES PER PIECE 1.80 TO 2.20 KG 2.20 TO 2.80 KG 2.80 TO 3.20 KG - GAS FLUSHED BY SEAFERIGHT . CONTANER . - FROZEN VACUMED IN C
Style Alive Category Livestock Style Alive Category Livestock Sire Dam Kish Breeding Daughter of original Oscar R8 Kish Roddy Brown
Style Alive Category Livestock Style Alive Category Livestock JSBA #C117-06 4 Horns - Triplet 60% white / 40% black Name Sire/Dam Grand Sire/Dam bideawee Tully #157 (Click photos to enlarge) Born 3-2-09 2 Horns - Twin - Eyes L1/R/1 (Blue) 65% white / 35% black Photos taken 5-9-09
Type Cattle Style Alive Category Livestock Type Cattle Style Alive Category Livestock Elmo is a 12 year old gelding . He stands 14.2 hands tall. Here is a super broke gelding for the whole family Elmo Elmo is a 12 year old gelding . He stands 14.2 hands tall. Here is a super brok
Type Cattle Style Alive Category Livestock Type Cattle Style Alive Category Livestock Our buffalo herd consists of animals that were sired by bulls that weigh as much a 2472 lbs Our buffalo herd consists of animals that were sired by bulls that weigh as much a 2472 lbs. Our herd
Category Poultry Category Poultry Veal Selected exclusively for Yachtprovisiong com, this is the finest milk-fed veal available anywhere. All-American raised Item Add Price Ordered Sub-Tot Provimi Veal Rib Chop 12oz Frenched Qty $17.88/lb. (none) Provimi Veal Loin Chop T-Bone 12o
Style Alive Category Livestock Style Alive Category Livestock We assumed we would get a dark brown, hopefully mahogany, lamb from the Grace/Chestnut breeding We assumed we would get a dark brown, hopefully mahogany, lamb from the Grace/Chestnut breeding, a sort of reverse Lady an
Part Breast Type Chicken Category Poultry Part Breast Type Chicken Category Poultry FPP.07 Turkey Whole Kg. PR. NO. DESCRIPTION UNIT FPP.01 Chicken Breast Fillet Kg. FPP.03 Chicken Legs Kg. FPP.04 Chicken Whole 1100 - 1300 gr. Kg. FPP.05 Chicken Wings Kg. FPP.07 Turkey Whole Kg.
Type Sausage Category Meat Product Type Sausage Category Meat Product Corsican Link Sausage Specifications - Packed 10 lb. Specifications - Packed 10 lb. Corsican Link Sausage
Place of Origin Uruguay Category Red Meat Place of Origin Uruguay Category Red Meat Lamb Carcass (8-16kg) - Halal Certified We can source LAMB CARCASS (8-16KG) - Halal Certified directly from the South American producers If you have a request on this, or any other meat product, p
Category Poultry Category Poultry Suppliers of frozen meat,poultry and seafood to wholesalers only.
Place of Origin Germany Type Pork Category Red Meat Place of Origin Germany Type Pork Category Red Meat Pork trimming 70/30. If you're interested, contact me.
Processing Type Baked Shape Sliced Type Chicken Category Poultry Processing Type Baked Shape Sliced Type Chicken Category Poultry Price $16.95 Sliced Turkey off the Frame Price $16.95 How many would you like? 123456789101112131415161718192021222324252627282930 Please Select a Ent
Style Alive Category Livestock Style Alive Category Livestock $35200.00 Details Name Unit Price Quantity Total Select
Minimum Order Quantity 25 Metric Ton Place of Origin Brazil Style Fresh Type Chicken Category Poultry Place of Origin Brazil Style Fresh Type Chicken Category Poultry EU Approved Fresh Frozen Chicken Leg Skinless Bonless Good Day ! We have a following offer for EU approved produc
Part Breast Category Red Meat Part Breast Category Red Meat DEAR SIRS, WE SELL LAMB MEAT (ORIGIN EEC) INTESTINES BONES HEAD STOMACH SWEETBREADS TONGUE KIDNEY LIVER HEART BREAST, FLANK-ON NECK, BONE-IN SHOULDER, BONELESS SHOULDER, BONE-IN FOREQUARTER FLANK-ON BEST END NECK WITHOUT
