Beef Offals Halal Frozen Beef Frozen Brand Name Halal Frozen beef Place of Origin Massachusetts United States Type Beef Category Red Meat Beef Offals Halal Frozen Beef Frozen Brand Name Halal Frozen beef Place of Origin Massachusetts United States Type Beef Category Red Meat We E
Type Beef Packaging Can Type Beef Packaging Can We supply the JPB canned meat in the following packings Tin cans 340 g and 198 g TRANSPORT The JPB corned beef and luncheon meat are both loaded in 20-ft dry box containers. SHELF LIFE JPB corned beef has a shelf life of 5 years . J
Place of Origin Virginia United States Part Whole Type Chicken Category Poultry Place of Origin Virginia United States Part Whole Type Chicken Category Poultry Frozen meats - poultry, turkey, beef or pork offered for sales from USA 703-385-2662 Fairfax, Virginia USA 22030 INTERNA
Processing Type Baked Packaging Can Processing Type Baked Packaging Can Ham, Catering (delivery) Gifting We sell the "World's Best Ham", deliver "world class" catering and provide great gifts to clients & employees.
Category Red Meat Category Red Meat Ostrich, Rabbit, Horse and Goat Meat
Category Red Meat Category Red Meat WE CAN SUPPLY POULTRY/GOAT,LAMB AND BEEF CARCASSES OF WHATEVER QUANTITY. THE POULTRY OR MEAT PRODUCTS CAN BE SUPPLIED IN REFRIGERATED CONTAINERS MEASURING 20 FEET'.
Place of Origin United States Type Pork Category Red Meat Place of Origin United States Type Pork Category Red Meat I am looking for a supplier of Babyback cut of pork ribs. My business is located in Gaborone, Botswana. I am looking for a supplier of Babyback cut of pork ribs. My
Type Beef Category Red Meat Type Beef Category Red Meat we have beef from many countries we have kosher & not kosher meat
Type Sausage Category Meat Product Type Sausage Category Meat Product SEAFOOD MEAT 45% SQUID 30% PRAWN 20% SPICE 5%
Preservation Process Oil Drying Process AD Processing Type Baked Style Cooked Type Pork Category Red Meat Preservation Process Oil Drying Process AD Processing Type Baked Style Cooked Type Pork Category Red Meat Ingredient Pangasius meat, pork, sugar, salt,pepper, arlic. -18oC or
Brand Name meat Place of Origin South Africa Category Red Meat Brand Name meat Place of Origin South Africa Category Red Meat All products manufactured in South Africa and or harvested. We are agents for all products manufactured in South Africa and or harvested.
Type Chicken Category Poultry Type Chicken Category Poultry chicken meat, breast,
Trust Always Model Number Fine Brand Name Quality Place of Origin Pakistan Part Skin Type Sheep meat Category Red Meat Trust Always Model Number Fine Brand Name Quality Place of Origin Pakistan Part Skin Type Sheep meat Category Red Meat One of the leading trader of meat since mo
Packaging Can Packaging Can (397g) Packing Size 24 x 397 gm
Type Sausage Category Meat Product Type Sausage Category Meat Product Fully cooked and portion controlled pork, beef, and turkey sausage. Patties, Skinless Links, Casing Links and Pizza toppings.
Processing Type Baked Part Breast Type Chicken Category Poultry Processing Type Baked Part Breast Type Chicken Category Poultry Chicken Breasts This bone in breast is 100% white meat and is the most flavorful and tender part of the chicken. Grilling, baking or broiling all are ex
Packaging Box Style Cooked Type Ham Category Meat Product Packaging Box Style Cooked Type Ham Category Meat Product Smoked Sausages Cheesegriller, Bokwurst, Viennas, Debreziner, Russians,Frankfurters Pork Sausages (Breakfast & Cocktail), Beef Sausages (Breakfast & Cocktail), Chic
Processing Type Fried Part Whole Type Chicken Category Poultry Processing Type Fried Part Whole Type Chicken Category Poultry Chicken Products Chicken Products Chicken fillets Drumsticks Thighs Wings Leg quarters Chicken mince Chicken stir fry Whole farm chickens Marinated chicke
Style Cooked Type Sausage Category Meat Product Style Cooked Type Sausage Category Meat Product OUR CUSTOM SPECIALTIES Sausage Patties, Links and Crumbles Bacon Strips and Bits At Fair Oaks Farms, we can produce just about any fresh, ready-to-cook or fully cooked beef, pork or po
